Making berry frozen yogurt is a breeze with just a few simple steps. Start by blending together frozen berries, creamy yogurt, and a touch of honey in a food processor until smooth and creamy. The vibrant colors and natural sweetness of the berries complement the tangy richness of the yogurt, creating a delightful treat that’s both refreshing and satisfying.
Once blended to perfection, you have the option to serve the frozen yogurt immediately for instant enjoyment. Alternatively, transfer the mixture into an airtight container and freeze it for later indulgence. This flexibility makes berry frozen yogurt a convenient and versatile dessert option for any occasion.
With its smooth texture and burst of fruity flavor, berry frozen yogurt is a deliciously refreshing treat that’s perfect for satisfying sweet cravings without the guilt. Whether enjoyed on its own or paired with fresh fruit or a drizzle of honey, this homemade delight offers a delightful balance of creamy, tangy, and sweet flavors that are sure to please the palate.
“In the heat of summer, nothing beats the refreshing taste of berry frozen yogurt.”
Berry Frozen Yogurt
Print RecipeIngredients
- 450g frozen strawberries
- 450g frozen blackberries
- 180g plain Greek yogurt
- 1–2 Tablespoon honey, agave or maple syrup
Instructions
- In the bowl of a food processor, mix the frozen berries together with yogurt and honey.
- Mix until creamy, about 20 seconds.
- Serve right away or transfer to a sealed container and freeze.
- Take out the frozen yogurt 10 minutes before serving to ensure it’s easy to scoop.